https://jpaceh.org/index.php/pengabdian/issue/feed Jurnal Pengabdian Aceh 2021-09-05T21:50:59+07:00 Kamal Fachrurrozi kafazi90@gmail.com Open Journal Systems <p>Jurnal ini merupakan jurnal pengabdian yang bersifat terbuka kepada semua pengabdi dari semua disiplin ilmu. Semua artikel yang dipublikasikan di jurnal ini berasal dari kegiatan pengabdian dan belum dipublikasikan di tempat lain yang memiliki ISSN atau ISBN. Kegiatan pengabdian bisa berbentuk <em>soft program</em> dan bisa juga jenis kegiatan fisik.</p> https://jpaceh.org/index.php/pengabdian/article/view/60 Pemanfaatan Limbah Kotoran Ayam Broiller di Aceh Jaya 2021-09-05T20:39:20+07:00 Edy Fradinata edy.fradinata@unsyiah.ac.id Aman Yaman edy.fradinata@unsyiah.ac.id Dasrul edy.fradinata@unsyiah.ac.id Marzuki edy.fradinata@unsyiah.ac.id <p><em>Recently, the demand for animal meat, namely chicken, has been increasing among the people of Aceh in particular and Indonesia in general. Fulfillment of the need for meat also results in side effects that occur when the fattening process occurs. With the high amount of chicken meat production, linearly the waste from animals is also increasing and will cause health effects to the community if not handled properly. Things that appear in general in chicken farming are odors caused by NH<sub>3</sub>, H<sub>2</sub>S gas, and other elements. Then usually there will be more flies, and this will disturb the environment. The Independent Service Team from Syiah Kuala University is trying to find a solution to this problem. Then, the socialization activity to the Aceh Jaya farmer group was carried out on 27 June 2021 and also conducted to establish cooperation in the form of providing information on how to handle the chicken waste. There are several activities carried out by the socialization team from USK, namely forming a network, providing knowledge about healthy industrial ecology, socializing the waste process, and demos of the activity process so that it can be useful for members of the breeder. The results obtained from this activity are the establishment of network relationships, sharing of industrial ecology knowledge, quality organic fertilizer products, providing a greening effect on the environment. It is hoped that this collaboration will not stop here and that at other times we will continue to carry out socialization with different activities in this Aceh Jaya farmer group.</em></p> 2021-09-05T00:00:00+07:00 Copyright (c) 2021 https://jpaceh.org/index.php/pengabdian/article/view/61 Bimbingan Teknis Penentuan Harga Jual Normal Pendekatan Full Costing Bakal Tanggui di Alalak Selatan Banjarmasin Utara 2021-09-05T20:47:38+07:00 Budi Artinah budi@stiei-kayutangi-bjm.ac.id Mujennah mujennah@stiei-kayutangi-bjm.ac.id Safriansyah budi@stiei-kayutangi-bjm.ac.id <p><em>This community service aims to increase the knowledge and understanding of the “</em><em>Bakal Tanggui” craftsmen on selling price determination. This community service was carried out using the technical guidance method on determining the normal selling price by calculating full cost estimates (production and non-production costs) and expected profit. The participants were “Bakal Tanggui” craftsmen in Alalak Selatan, Banjarmasin Utara District. After completing this workshop, the participants were expected to be able to determine the normal selling price with full costing approach. By participating in this workshop, the participants were also expected to realize the importance of calculating full cost estimate and expected profit to determine the selling price of “Bakal Tanggui”. The community service team provided technical guidance on full cost estimates (production and non-production costs) and calculating the expected profit percentage to determine the selling price. Moreover, the explanations provided by the team were easily understood by service participants. Furthermore, based on the evaluation conducted, it is found that it is necessary to conduct further workshops on simple bookkeeping.</em></p> 2021-09-05T00:00:00+07:00 Copyright (c) 2021 https://jpaceh.org/index.php/pengabdian/article/view/62 Bimbingan Teknis Pencatatan Keuangan Praktis Bagi Pelaku Usaha di Kelurahan Kuin Utara Kecamatan Banjarmasin Utara 2021-09-05T20:53:43+07:00 Antung Noorasiah antung@stiei-kayutang-bjm.ac.id Masithah Akbar antung@stiei-kayutang-bjm.ac.id Dini Rusqiati antung@stiei-kayutang-bjm.ac.id <p><em>The community service activity aims to offer insights of bookkeeping for business owners in Kuin Utara, Banjarmasin Utara District to improve their business management. This program provided workshop about bookkeeping of daily cash book so that the business owners could understand the cash flow of their business. The participants of this community service activity were “kerupuk haruan” or snakehead fish crackers owners in Kuin Utara, Banjarmasin Utara District. After this wokshop, the participants were expected to be able to do bookkeeping of their business in accordance with accounting principles. The team of this community service activity provided the technical guidance of practical bookkeeping to participants with simple explanation. Based on the evaluation, it is found that further workshop is needed to improve business management of “kerupuk haruan” business owners, especially workshop in making financial statements.</em></p> 2021-09-05T00:00:00+07:00 Copyright (c) 2021 https://jpaceh.org/index.php/pengabdian/article/view/63 Penerapan Protokol 3M Covid19 Saat Pemotongan Hewan Qurban Idul Adha 1442H (2021) Sektor Timur Darussalam Banda Aceh 2021-09-05T20:59:14+07:00 Edy Fradinata abdullah@unsyiah.ac.id Dasrul abdullah@unsyiah.ac.id Abdullah abdullah@unsyiah.ac.id Asri Gani abdullah@unsyiah.ac.id Abdul Harris abdullah@unsyiah.ac.id Rusnawati abdullah@unsyiah.ac.id <p><em>Human life around the world and especially in Banda Aceh has undergone changes in behavior deformation caused by the presence of the covid-19 virus which forced the residents of the Sektor Timur (Sektim) to carry out the Covid19 protocol, namely with the term Social Distancing, Using Masks, Washing Hands (Social Distancing). 3M). During the COVID-19 period, many terms have been used by the Indonesian government to limit the movement of people, such as social distancing, isolation and quarantine, Lock Down, Large-Scale Social Restrictions (PSBB), Enforcement of Community Activity Restrictions (PPKM), PPKM Levels 1-4, etc. In this new condition Humans live everywhere entering a room which is then called the New-Normal. This article wants to explain how the conditions for implementing the New Normal were when Mak Meugang was in the Kopelma Darussalam area. Mak Meugang is a condition where the people in Aceh carry out the ritual of slaughtering sacrificial animals in the month of Zulhijah or 70 days after Eid al-Fitr in worshiping Allah SWT which is commonly called Eid al-Adha 1442 H. The data on the number of sacrificial cows is 17 tail with tens of experts involved in it. When a cow to be slaughtered, it takes some very interesting skills to observe, such as: cattle taming techniques, tying techniques, cattle dropping techniques, health clinical trials, cutting techniques, skinning techniques, techniques for dividing cow body pieces based on the number of piles, meat cutting techniques according to weight, visual weighing technique, packaging technique and distribution technique to those who are entitled to receive it. The Universitas Syiah Kuala (USK) community service team (Tim Pengabdi) from various disciplines are here to practice their respective skills.</em></p> 2021-09-05T00:00:00+07:00 Copyright (c) 2021 https://jpaceh.org/index.php/pengabdian/article/view/64 Pelatihan Pembuatan Disinfektan pada Kelompok Ibu Rumah Tangga Pengusaha Mikro Binaan Program PPPMK Kota Tanpa Kumuh (Kotaku) Kota Palembang 2021-09-05T21:08:47+07:00 Mardalena mardalena@fe.unsri.ac.id Suhel mardalena@fe.unsri.ac.id Imam Asngari mardalena@fe.unsri.ac.id <p><em>Since the emergence of COVID-19, hand sanitizers and disinfectants have become important things at this time. Disinfectants are able to kill germs or coronaviruses that stick to inanimate objects such as tables, chairs, or other inanimate objects. Therefore, the purpose of community service activities carried out by the service team is to provide an understanding of the importance of maintaining the transmission of covid-19 and provide skills to make disinfectants using materials commonly used in households, such as floor cleaners, clothes bleach and other antiseptics. The model of service activities is empowerment with the method of developing skills through training. The results of the activity showed that participants had understood the material that had been given and participants had been able to make and practice how to make disinfectants from materials that had been practiced with an understanding level of 76 percent, where participants were expected to be able to apply these materials in everyday life without having to buy them outside, so as to save household expenses. Through the questionnaires that have been collected from the training participants, it has produced a list of needs for business development, such as raw materials, capital, marketing, and training on online marketing methods.</em></p> 2021-09-05T00:00:00+07:00 Copyright (c) 2021 https://jpaceh.org/index.php/pengabdian/article/view/65 Sosialisasi dan Pelatihan Pembuatan Produk UMKM Ramah Lingkungan Berbahan Dasar Limbah Rumah Tangga di RT 12, Kelurahan Kampung Gedang, Kecamatan Banjarmasin Tengah, Kota Banjarmasin 2021-09-05T21:14:53+07:00 Erini Junita Sari erini@stiei-kayutangi-bjm.ac.id Hanifah erini@stiei-kayutangi-bjm.ac.id Nurul Hayati erini@stiei-kayutangi-bjm.ac.id <p><em>This community service was carried out in RT 12 (neighborhood), Kampung Gedang Sub-district, Central Banjarmasin District, Banjarmasin City. This community service aims to instill an understanding of environmentally friendly MSMEs, especially about plastic waste and other household waste that can be used as raw materials for MSME products that are worth selling. The implementation of environmentally friendly MSMEs is expected to reduce excessive environmental pollution in residents' area, as well as to increase the economic strength of women who do MSM, who are also the members of UP2K in RT 12. The methods used in this community service are counseling and training related to environmentally friendly MSMEs and the use of plastic waste. The result of this community service is the increasing of the participants’ understanding towards the importance of having an environmentally friendly business, as well as how to turn plastic waste into products of with economic value. Participants were able to make some products from plastic waste and sold in MSME showrooms managed by LK3 Banjarmasin.</em></p> 2021-09-05T00:00:00+07:00 Copyright (c) 2021 https://jpaceh.org/index.php/pengabdian/article/view/66 Pelaksanaan Monitoring Pemotongan Hewan Qurban Tahun 2021 di Dusun Timur Kopelma Darussalam Banda Aceh 2021-09-05T21:20:39+07:00 M. Nur Salim mnursalim@unsyiah.ac.id Dian Masyitha mnursalim@unsyiah.ac.id Muslim Akmal mnursalim@unsyiah.ac.id Erdiansyah Rahmi mnursalim@unsyiah.ac.id Teuku Reza Ferasyi mnursalim@unsyiah.ac.id Ismail mnursalim@unsyiah.ac.id Azhari mnursalim@unsyiah.ac.id Farida mnursalim@unsyiah.ac.id <p><em>This service aims to monitor the health condition of the sacrificial animals in 2021 in the Dusun Timur Gampong Kopelma Darussalam. The method of service implementation is direct field observation which includes checking the age of the animal and the health of the sacrificial animal before slaughter (antemortem) and examination of the health of the sacrificial animal after slaughter (postmortem).</em> <em>The results of the field review of the number of sacrificial animals </em><em>in the Dusun Timur Gampong Kopelma Darussalam were 15 local bulls and 2 local male goats.</em> <em>The average age of bulls are 3 years and goat are 2 years old. The results of the ante mortem and post mortem </em><em>inspection</em><em> showed that the bulls and goats were in good health. It can be concluded that the age and health condition of the sacrificial bulls and goats in the Dusun Timur Gampong Kopelma Darussalam in year 2021 meet the requirements for slaughtering the sacrificial animals.</em></p> 2021-09-05T00:00:00+07:00 Copyright (c) 2021 https://jpaceh.org/index.php/pengabdian/article/view/67 Peran Auditor dan Manfaat Audit pada BKM/LKM di Kabupaten Hulu Sungai Tengah Provinsi Kalimantan Selatan 2021-09-05T21:30:50+07:00 Gemi Ruwanti gemi@stiei-kayutangi-bjm.ac.id Soelistijono Boedi gemi@stiei-kayutangi-bjm.ac.id Abdul Kadir gemi@stiei-kayutangi-bjm.ac.id Saifhul Anuar Syahdan gemi@stiei-kayutangi-bjm.ac.id Iqbal Firdausi gemi@stiei-kayutangi-bjm.ac.id <p><em>This service aims to provide counseling about the role of auditors and the benefits of independent auditing for LKM/BKM as well as increasing understanding of the role of auditors and the benefits of independent auditing LKM/BKM. The service implementation method is carried out in the form of practical and simple counseling in order to provide knowledge about the role of auditors and the benefits of independent audits. The results of the evaluation concluded that the participants fully understood the material provided. It is recommended routinely need to carry out outreach activities in the field of bookkeeping, especially to improve the ability of economic facilitators and financial management officers of the Secretariat and UPK BKM/LKM in Hulu Sungai Tengah Regency, South Kalimantan Province in presenting financial statements to support obtaining an unqualified audit opinion.</em></p> 2021-09-05T00:00:00+07:00 Copyright (c) 2021 https://jpaceh.org/index.php/pengabdian/article/view/68 Pembukuan Sederhana untuk Usaha Mikro 2021-09-05T21:37:57+07:00 Muhammad Said yunsuprani070667@gmail.com Yun Suprani yunsuprani070667@gmail.com <p><em>This service is intended to provide knowledge and benefits of making simple bookkeeping for micro-enterprises. The partners involved are micro business actors who are members of the Ponjen Amal Bina Insani Foundation. The method used is an explanation of simple bookkeeping. Then proceed with training to make simple bookkeeping according to the business undertaken. It is hoped that this training will benefit micro-enterprises. For the next service, it is hoped that they can develop even better methods</em></p> 2021-09-05T00:00:00+07:00 Copyright (c) 2021 https://jpaceh.org/index.php/pengabdian/article/view/69 Pentingnya Pemetaan Potensi Desa Sebagai Modal BUMDes dalam Upaya Meningkatkan Perkekomomian Desa Sumber Makmur Kecamatan Takisung 2021-09-05T21:43:09+07:00 Jumirin Asyikin jumirin@stiei-kayutangi-bjm.ac.id Soelistijono Boedi jumirin@stiei-kayutangi-bjm.ac.id Hj. Antung Noor Asiah jumirin@stiei-kayutangi-bjm.ac.id Sri Ernawati jumirin@stiei-kayutangi-bjm.ac.id <p><em>BUMDes is the same as a company, so the company is at the village level. Of course, it is different from managing a company where there are already professionals in it. All those involved in this BUMDes are villagers. Therefore, one of the formidable challenges is the problem of organizational regulation. Many BUMDes end up running in place because they are poor in terms of organizational arrangements. Even though the board has been formed, sometimes they are not able to carry out their responsibilities properly. For this reason, data in the form of village mapping results are needed which contains the potential of the village to be developed in the future.&nbsp; Increased collaboration between teams (BUMDes managers) and village officials should be realized in real terms. So that the empowerment of BMDes can support the improvement of the overall village economic business. Village potential mapping efforts are very necessary in an effort to explore village potential for the progress of the village economy in the future. So serious efforts are needed to cultivate the potential that exists in this case is the field of plantations and livestock, especially cattle in addition to other types of livestock.</em></p> 2021-09-05T00:00:00+07:00 Copyright (c) 2021